EY Young Entrepreneur of The Year 2024

Chef Czarina Sevilla of Avocadoria.ph as The Young Entrepreneur at EY Entrepreneur of the Year

EY Young Entrepreneur of The Year 2024
EY Young Entrepreneur of The Year 2024
EY Young Entrepreneur of The Year 2024

Chef Czarina Sevilla, founder of Avocadoria.ph, has been recognized as a Top 5 Finalist and the Young Entrepreneur in the prestigious EY Entrepreneur of the Year Philippines 2024. Her remarkable journey as an entrepreneur who revolutionized the local dessert industry with her avocado-based creations has earned her two accolades at this year’s program.

EY Young Entrepreneur of The Year 2024
EY Young Entrepreneur of The Year 2024

Making it to the Top 10 Entrepreneurs, Chef Czarina was honored for her innovative approach to food and her dedication to uplifting Filipino agriculture. Her unique brand, Avocadoria.ph, has transformed avocados into a celebrated ingredient through a variety of desserts such as avocado ice cream, shakes, and the iconic Avocado Lover cup. This first recognition highlights her success in building a sustainable and socially impactful business.From there, Chef Czarina rose to the Top 5 Finalists, where her visionary leadership and commitment to creating opportunities for local farmers stood out. She received a second trophy for being among the best entrepreneurs in the country. While the overall winner will represent the Philippines on the global stage in Monte Carlo, Chef Czarina’s achievements remain a proud milestone, putting Avocadoria at the forefront of the local food innovation scene.

A Story of Passion and Purpose

EY Young Entrepreneur of The Year 2024
EY Young Entrepreneur of The Year 2024

Chef Czarina’s entrepreneurial journey began with a simple idea: to elevate Avocados from a humble fruit to the star ingredient in Filipino desserts. Avocadoria.ph is not just a business but a platform for supporting Filipino Avocado farmers, promoting sustainability, and celebrating locally sourced produce. Chef Czarina’s leadership has empowered these communities while introducing customers to unique and crave-worthy treats.

Even amid challenges such as the pandemic, Chef Czarina proved her resilience by pivoting the business with consistent quality for her growing customer base. Avocadoria.ph’s focus on sustainability, from eco-friendly packaging to minimizing food waste, also aligns with Chef Czarina’s mission to build a brand that is both impactful and responsible.

Recognition for Innovation

The EY Entrepreneur of the Year judges praised Chef Czarina for her ability to transform a niche concept into a national phenomenon. Her efforts have not only redefined the dessert market but also inspired other entrepreneurs to build purpose-driven businesses.

“It’s an honor to be recognized alongside some of the country’s most inspiring entrepreneurs,” Chef Czarina shared. “This recognition is not just for me but for everyone behind Avocadoria.ph —our hardworking farmers, team members, and loyal customers.”

Looking Ahead

While the global stage in Monte Carlo is reserved for the overall winner, Chef Czarina’s Top 5 finish solidifies her place as one of the Philippines’ most innovative entrepreneurs. With her relentless passion and vision, Avocadoria.ph is set to continue delighting dessert lovers and uplifting communities.

Chef Czarina’s story is a celebration of Filipino creativity, sustainability, and resilience, proving that a humble idea—when executed with heart and purpose—can achieve extraordinary results.